Company Chicken

3 ingredients
4 steps

Ingredients

  • 1 large chicken, cut up
  • 1 (10 1/2 oz.) can cream of chicken soup
  • 1 (10 1/2 oz.) can cream of mushroom soup

Directions

  1. 1
    Salt and pepper chicken pieces and roll in flour.
  2. 2
    Brown lightly in margarine.
  3. 3
    Place chicken in baking dish.
  4. 4
    Add soups to skillet used for browning chicken; heat and stir until smooth. Pour sauce over chicken and bake 1 hour at 400°.

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