Company Cloud Biscuits

7 ingredients
10 steps

Ingredients

  • 2 cups flour
  • 1/2 cup shortening
  • 2/3 cup milk
  • 1 egg
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar

Directions

  1. 1
    Preheat oven to 450 degrees.
  2. 2
    Mix dry ingredients.
  3. 3
    Cut in shorting with a pastry blender or a couple butter knives.
  4. 4
    Stir in milk and egg.
  5. 5
    Knead with flour until doughy (not so sticky).
  6. 6
    Roll out 3/4 to 1 inch and cut with biscuit cutter.
  7. 7
    Place close together on an ungreased cookie sheet.
  8. 8
    Bake for 10-15 minutes until the tops begin to brown.
  9. 9
    (check the bottoms to make sure they're cooked through).
  10. 10
    I usually double this recipe if I'm making them for a main course (biscuits & gravy) or use as is for a dinner bread with the meal.

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