Company Ice Cream

Directions

1. 1
   Drain oranges, reserve liquid.
2. 2
   Loosely chop the orange segments, and set aside.
3. 3
   Heat corn syrup and liquid from oranges in a small saucepan, bring to a boil.
4. 4
   Boil 2 minutes, stirring constantly.
5. 5
   Remove from heat and whisk in Triple Sec and almond extract.
6. 6
   Stir in chopped orange segments.
7. 7
   Stir in marshmallows just to coat them with the syrup- do not stir to dissolve.
8. 8
   They should be partially melted.
9. 9
   Allow to cool to room temperature.
10. 10
    When ready to serve: place the desired amount of ice cream in individual serving bowls and divide half of the shaved chocolate over each bowl.
11. 11
    Ladle the orange/syrup mixture over each, and top with the remaining shaved chocolate.
12. 12
    Enjoy!
13. 13
    If you wish to make the dessert non-alcoholic, add Triple Sec in with corn syrup and liquid from oranges and boil in step number 2.