Company Potatoes

Directions

1. 1
   Wash, peel and cook potatoes until soft.
2. 2
   Combine potatoes, sour cream, cream cheese and butter.
3. 3
   Beat with a hand mixer until smooth.
4. 4
   Spoon potatoes into a greased 2 quart casserole dish.
5. 5
   Bake at 375 degrees for 45 minutes or until bubbly.
6. 6
   The depth of the casserole dish may cause a variance in the baking time.