Complete Breakfast Casserole

10 ingredients
8 steps

Ingredients

  • 8 eggs
  • 8 slices bread
  • 8 slices American cheese
  • 8 slices Swiss cheese
  • ham, cut into bite-size pieces
  • 2 c. milk
  • salt to taste
  • dash of dry mustard
  • corn flake crumbs
  • melted butter

Directions

  1. 1
    Trim crust from bread.
  2. 2
    Place in casserole.
  3. 3
    Top with layers of cheese and ham.
  4. 4
    Mix eggs, milk, salt and mustard in blender. Pour mixture over cheese, ham and bread.
  5. 5
    Refrigerate overnight. Take out 2 hours before baking.
  6. 6
    Top with cornflakes and melted butter.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Serves 8.

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