Confetti Spaghetti

8 ingredients
7 steps

Ingredients

  • 1 c. pepperoni or 1 (4 oz.) pkg.
  • 1/2 c. chopped onion
  • 1/2 c. green pepper strips
  • 7 oz. spaghetti, cooked and drained
  • 1/2 c. grated Parmesan cheese
  • 1/2 c. (2 oz.) shredded Mozzarella cheese
  • 1/2 c. chopped tomato
  • 1/2 tsp. oregano leaves

Directions

  1. 1
    Fry the pepperoni in large skillet until edges curl.
  2. 2
    Add onion and green pepper; cook until tender.
  3. 3
    Toss together cooked spaghetti, cheeses, tomato and oregano.
  4. 4
    Add pepperoni, onions and pepper strips.
  5. 5
    Heat thoroughly.
  6. 6
    Sprinkle with additional Parmesan cheese, if desired.
  7. 7
    Yields 4 to 6 servings.

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