Confit Garlic

Directions

1. 1
   Separate the garlic cloves and peel them.
2. 2
   Put them in an ovenproof ramekin along with the thyme, a pinch of chili flakes and a couple of peppercorns.
3. 3
   Cover with olive oil.
4. 4
   Wrap in aluminium foil and roast in the oven at 160C (320 Fahrenheit) for 45 minutes to an hour until soft and golden.