Congo Bars

8 ingredients
4 steps

Ingredients

  • 2 1/4 c. brown sugar
  • 3 eggs
  • 2/3 c. shortening
  • 2/3 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 12 oz. chocolate chips
  • 1 c. nuts

Directions

  1. 1
    Cream sugar, shortening and eggs.
  2. 2
    Add baking powder, salt and flour.
  3. 3
    Stir in chips and nuts.
  4. 4
    Bake at 350° for 30 minutes in a 10 x 14-inch pan.

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