"Congo Bars"

6 ingredients
4 steps

Ingredients

  • 2 sticks margarine, melted
  • 1 lb. box light brown sugar
  • 3 eggs, slightly beaten
  • 2 1/2 c. self-rising flour
  • 1 (6 oz.) pkg. chocolate chips
  • 1 c. pecans, chopped

Directions

  1. 1
    Mix first 3 ingredients.
  2. 2
    Add remaining ingredients.
  3. 3
    Bake at 350° until done, about 30 minutes.
  4. 4
    Do not overcook (use 10 x 13-inch pan).

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