Congo Bars
9 ingredients
5 steps
Ingredients
- 2/3 c. butter, melted
- 1 box dark brown sugar
- 3 eggs
- 2 3/4 c. plain flour
- 2 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. vanilla flavoring
- 6 oz. pkg. chocolate chips
- 1 c. nuts, chopped
Directions
-
1Pour melted butter over brown sugar.
-
2Mix eggs.
-
3Add dry ingredients which have been sifted together.
-
4Add vanilla; mix in nuts and chips.
-
5Bake in greased 9 x 13-inch pan at 350° for about 30 minutes.
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