Congo Bars

9 ingredients
5 steps

Ingredients

  • 2/3 c. butter, melted
  • 1 box dark brown sugar
  • 3 eggs
  • 2 3/4 c. plain flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. vanilla flavoring
  • 6 oz. pkg. chocolate chips
  • 1 c. nuts, chopped

Directions

  1. 1
    Pour melted butter over brown sugar.
  2. 2
    Mix eggs.
  3. 3
    Add dry ingredients which have been sifted together.
  4. 4
    Add vanilla; mix in nuts and chips.
  5. 5
    Bake in greased 9 x 13-inch pan at 350° for about 30 minutes.

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