Congo Bars

7 ingredients
4 steps

Ingredients

  • 2 sticks margarine
  • 3 eggs
  • 3 tsp. baking powder
  • 1 pkg. chocolate chips (16 oz.)
  • 1 (16 oz.) chopped walnuts
  • 1 lb. light brown sugar
  • 3 c. flour

Directions

  1. 1
    Melt margarine.
  2. 2
    Mix with brown sugar and let cool.
  3. 3
    Mix in eggs, one at a time.
  4. 4
    Mix in flour, baking powder, nuts and chocolate chips. Bake in an 8 x 10-inch cake pan at 350° for 40 to 45 minutes.

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