Congo Squares

6 ingredients
7 steps

Ingredients

  • 3/4 c. shortening
  • 3 eggs
  • 1 small pkg. chocolate chips
  • 1 box brown sugar
  • 2 3/4 c. flour
  • 1 c. pecans

Directions

  1. 1
    Cream shortening.
  2. 2
    Add sugar and mix well.
  3. 3
    Add eggs, one at a time.
  4. 4
    Add flour and mix thoroughly.
  5. 5
    Add chocolate chips and pecans.
  6. 6
    Bake in sheet pan at 325° for 30 minutes.
  7. 7
    Cut in squares.

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