Congo Squares

9 ingredients
6 steps

Ingredients

  • 2 3/4 c. plain flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2/3 c. Wesson oil
  • 2 1/4 c. brown sugar
  • 3 eggs
  • 1/2 c. coconut
  • 1 pkg. chocolate chips
  • 1/2 c. pecans

Directions

  1. 1
    Sift the flour, baking powder and salt together.
  2. 2
    Add brown sugar to oil and mix well.
  3. 3
    Add eggs, one at a time, beating well after each.
  4. 4
    Add dry ingredients, then add nuts, chocolate chips and coconut.
  5. 5
    Bake at 350° for 25 to 30 minutes in a 9 x 13-inch pan.
  6. 6
    Cut into squares.

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