Continental Casserole

Directions

1. 1
   Fry or microwave 8 slices bacon until crisp.
2. 2
   Crumble and set aside.
3. 3
   Preheat oven to 325°.
4. 4
   In bottom of 2-quart rectangular, greased glass casserole dish, place the croutons.
5. 5
   Sprinkle the cheese over the croutons.
6. 6
   Combine the rest of the ingredients (other than the bacon) and blend well.
7. 7
   Pour over the croutons and cheese.
8. 8
   Sprinkle the bacon over the top.
9. 9
   Bake at 325°, uncovered, for 35 to 45 minutes until eggs are set.
10. 10
    Quick to prepare.
11. 11
    Great for company breakfasts or brunches.