Cooked Cake Frosting
5 ingredients
6 steps
Ingredients
- 4 oz. water
- 8 oz. sugar
- 3/4 c. Karo syrup
- 3/4 c. egg whites
- vanilla or almond flavoring
Directions
-
1Combine water, sugar and Karo in saucepan.
-
2Cook until it strings.
-
3Beat egg whites until stiff.
-
4Add syrup mixture while beating egg whites.
-
5Add flavoring.
-
6This is good for coconut cake frosting.
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