Cooked Carrot Casserole

Directions

1. 1
   Cook carrots and drain.
2. 2
   Saute onion in butter.
3. 3
   Add soup, salt, pepper and cheese.
4. 4
   Pour over carrots.
5. 5
   Place in greased casserole.
6. 6
   Put buttered bread crumbs on top (or stuffing).
7. 7
   Dot with butter.
8. 8
   Bake at 350° for 20 minutes.