Cooked Cornmeal Mush

4 ingredients
3 steps

Ingredients

  • 1 c. corn meal
  • 1 c. cold water
  • 1 tsp. salt
  • 3 c. boiling water

Directions

  1. 1
    Mix corn meal, cold water and salt. Stir slowly, pour corn meal mixture into boiling water in saucepan.
  2. 2
    Cook and stir until thick. Lower heat.
  3. 3
    Cover and cook 15 minutes, stirring as needed to keep from sticking.

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