Cooked Salad Dressing

9 ingredients
5 steps

Ingredients

  • 1/2 c. vinegar
  • 1/2 c. sugar
  • 2 Tbsp. cornstarch
  • 1 Tbsp. flour
  • 1 egg
  • salt and pepper
  • 1/2 c. water
  • 1 tsp. butter or oleo
  • 1 tsp. prepared mustard

Directions

  1. 1
    Blend all ingredients except butter and mustard.
  2. 2
    Cook over low heat until smooth and thick.
  3. 3
    Remove from heat; add butter and mustard.
  4. 4
    Stir until blended.
  5. 5
    Use as dressing for potato salad.

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