Cookiesaurus

Directions

1. 1
   Combine all ingredients in bowl.
2. 2
   Beat at low speed, scraping bowl often, until well mixed.
3. 3
   Divide dough in half.
4. 4
   Wrap each half in plastic food wrap; flatten slightly.
5. 5
   Refrigerate until firm.
6. 6
   Heat oven to 375F.
7. 7
   Roll out dough, one-half at a time, on lightly floured surface (keeping remaining dough refrigerated) to 1/4-inch thickness.
8. 8
   Cut with 3- to 4-inch dinosaur-shaped cookie cutter.
9. 9
   Use dough scraps to form spikes or horns to decorate cookies.
10. 10
    Place 2 inches apart onto parchment-lined cookie sheets.
11. 11
    Repeat with remaining dough.
12. 12
    Bake 8-12 minutes or until edges are golden brown.
13. 13
    Let stand 1 minute on cookie sheet; carefully remove to cooling rack.
14. 14
    Cool completely.