Cooking Red Rice

3 ingredients
5 steps

Ingredients

  • 1 cup red rice
  • 1 tablespoon olive oil
  • 2 cups water

Directions

  1. 1
    Rinse red rice in water.
  2. 2
    Heat oil in a pot, add rice and stir for 2 minutes.
  3. 3
    Add water and bring to a boil.
  4. 4
    Lower heat and cover pot. Cook for 45 minutes or until liquid is absorbed.
  5. 5
    Remove from heat and let rest for 10 minutes.

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