Cool Carrots

8 ingredients
3 steps

Ingredients

  • 4 c. peeled and sliced carrots
  • 3/4 c. vinegar
  • 1 c. chopped onions
  • 1 c. chopped green pepper
  • 1 can tomato soup
  • 1 c. sugar (can reduce)
  • 1/2 c. salad oil
  • 1 tsp. dry mustard

Directions

  1. 1
    Cook carrots until crisp.
  2. 2
    Mix and pour all other ingredients over hot carrots.
  3. 3
    Refrigerate for 8 hours to marinate.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Caperberries In Vinegar

La Pedriza

NOVA 3

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

More Recipes to Try

Fried Rice

7 ingredients

Chicken Crumb Parmesan

9 ingredients

Pumpkin Bread

12 ingredients

Vanilla Wafer Fruitcake

9 ingredients

Trifle

6 ingredients

Macaroni Pie

8 ingredients

Chocolate Pie

7 ingredients

Easy Side Salad

5 ingredients

Quick Tuna Casserole

5 ingredients

Magic Cookie Bars

6 ingredients

Hot Green Tomato Relish

5 ingredients

Japanese Fruit Pie

7 ingredients