Cool Couscous Toss

Ingredients

• 6 cups cooked couscous, prepared with chicken broth
• 1 can garbanzo beans, drained and rinsed
• 1 can corn, drained and rinsed
• 1 can black-eyed peas, drained and rinsed
• 1 large tomatoes, chopped
• 3 green onions, chopped
• 1/2 bottle Italian salad dressing