Cool Fruit Delight

6 ingredients
4 steps

Ingredients

  • 1 cup graham cracker crumbs
  • 1/4 sugar
  • 1/4 cup melted butter or 1/2 cup margarine
  • 1 package miniature marshmallow
  • 1 (28 ounce) can fruit cocktail, drained
  • 1 (16 ounce) carton sour cream

Directions

  1. 1
    Combine graham cracker crumbs, sugar and melted butter until crumbly.
  2. 2
    Press into the bottom of a 9 inch springform pan.
  3. 3
    Combine marshmallows, fruit cocktail and sour cream and pour over graham cracker crust.
  4. 4
    Chill until set.

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