Cool Rhuby Cordial

Name: Cool Rhuby Cordial
Ingredients: 1 cup chopped fresh rhubarb (about 1 small stalk); 1/4 cup sugar; 2 teaspoons freshly squeezed lemon juice; 5 frozen strawberries; 1/4 cup vanilla ice cream; 1 ounce vanilla vodka; 1 teaspoon Cognac or brandy; Garnish: Fresh strawberries or thin peeled strips of red rhubarb

8 ingredients

7 steps

Ingredients

1 cup chopped fresh rhubarb (about 1 small stalk)
1/4 cup sugar
2 teaspoons freshly squeezed lemon juice
5 frozen strawberries
1/4 cup vanilla ice cream
1 ounce vanilla vodka
1 teaspoon Cognac or brandy
Garnish: Fresh strawberries or thin peeled strips of red rhubarb

Directions

1

Stir the rhubarb, sugar, and lemon juice together in a small bowl.
2

Set aside until soft and juicy, about 1 hour.
3

Puree the rhubarb and frozen strawberries, ice cream, vodka, and Cognac in a blender until smooth and pink.
4

Pour into a chilled brandy snifter or parfait glass.
5

Garnish with a strawberry or rhubarb strip.
6

Serve with a thick straw or sundae spoon.
7

Drink.