Cool Rise Bread

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Add warm milk, brown sugar, salt and margarine to yeast and water mixture.
3. 3
   Add 2 cups flour and oats.
4. 4
   Blend together.
5. 5
   Let rest for 20 minutes.
6. 6
   Add remaining flour; mix and knead until smooth.
7. 7
   Form loaves.
8. 8
   Brush with oil. Refrigerate 2 to 24 hours.
9. 9
   Bake in 400° oven for 30 to 40 minutes. Makes 2 loaves.