Coor'S Beer Bread

Directions

1. 1
   Melt butter and pour enough into 9 x 5-inch loaf pan to coat bottom.
2. 2
   In large bowl, mix flour, sugar and beer.
3. 3
   Spoon dough into loaf pan.
4. 4
   Pour remaining butter over the top.
5. 5
   Bake in preheated 350° oven until bread is a light golden color (50 to 60 minutes).
6. 6
   Let stand 10 minutes before cutting with a serrated knife.