Corn And Ham Chowder

10 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1 c. chopped celery
  • 1/2 c. chopped onion
  • 2 c. diced cooked ham
  • 3 (10 oz. each) pkg. frozen cream-style corn
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. onion salt
  • 1/2 tsp. celery salt
  • 1 c. milk

Directions

  1. 1
    Saute celery, onion and ham in butter.
  2. 2
    Add remaining ingredients.
  3. 3
    Heat.
  4. 4
    Simmer 20 minutes before serving.
  5. 5
    Garnish with fresh parsley.

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