Corn And Pepper Hash

Directions

1. 1
   Place peppers and onion in microwave-safe 2-quart casserole dish.
2. 2
   Stir to combine and cover tightly with plastic wrap, venting edge.
3. 3
   Microwave on High 6 to 8 minutes or until peppers and onion are tender.
4. 4
   Mix in corn and cumin.
5. 5
   Re-cover and microwave on High 4 to 6 minutes more until heated through. Drain.
6. 6
   Season with salt and pepper, and serve.