Corn And Peppers

9 ingredients
2 steps

Ingredients

  • 3 cups fresh or frozen corn
  • 1 cup chopped green pepper
  • 1 cup chopped sweet red pepper
  • 1 tablespoon chopped seeded jalapeno pepper
  • 2 teaspoons chili powder
  • 3/4 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1 cup chopped fresh tomato
  • 2 tablespoons minced fresh parsley or cilantro

Directions

  1. 1
    In a large saucepan, bring 1 in. of water to a boil; place the corn and peppers in a steamer basket over water. Sprinkle with seasonings. Cover and steam for 8-10 minutes or until vegetables are crisp-tender.
  2. 2
    Transfer vegetable mixture to a serving bowl. Add tomato and parsley; toss gently.

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