Corn Bake
6 ingredients
1 steps
Ingredients
- 2 - 16 oz. cans of cream style corn or 1 can of cream style yellow and 1 can of cream style white
- 1- 8 1/2 oz. package corn muffin mix
- 2 eggs beaten
- 1- 8 oz. carton sour cream
- 1 c. butter melted
- (hot peppers and jalapenos - optional)
Directions
-
1Put the ingredients in a 9 X 13 X 2 casserole dish at 350 temp. for 40 minutes.
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