Corn Beef Dip No. 2
3 ingredients
5 steps
Ingredients
- 16 oz. sour cream
- 2 pkg. instant vegetable soup mix
- 4 oz. corn beef, chopped fine
Directions
-
1Whisk all ingredients together.
-
2Let chill before serving.
-
3For best results, make the day before.
-
4Makes about 3 1/2 cups.
-
5Serve in hollowed out bread, wheat crackers, chips.
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