Corn Bread

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. self-rising corn meal
  • 1 onion, chopped fine
  • 1 small can creamed corn
  • 2 eggs
  • 1/2 c. oil
  • 2 tsp. baking powder
  • 1 c. milk
  • 1/2 tsp. salt

Directions

  1. 1
    Place corn meal in mixing bowl.
  2. 2
    Add onions, corn, eggs, oil, salt and milk.
  3. 3
    Mix well and pour in well greased pan.
  4. 4
    Bake in 400° oven about 40 minutes or until golden brown.

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