Corn Bread

7 ingredients
9 steps

Ingredients

  • 1 1/2 c. water ground corn meal
  • 3/4 c. self-rising flour
  • 1 heaping tsp. baking powder
  • 1 tsp. salt
  • 1 heaping Tbsp. sugar
  • 1 egg
  • enough milk to make a nice medium thick mixture

Directions

  1. 1
    Mix all dry ingredients together.
  2. 2
    Add milk, then egg.
  3. 3
    Stir real good.
  4. 4
    Add 1/3 cup oil to an 8 or 9-inch frying pan.
  5. 5
    Then pour about 1/2 of oil in mixture and stir real good.
  6. 6
    Pour batter into pan.
  7. 7
    Take spoon and pull oil up over batter.
  8. 8
    Bake in 450° oven until golden brown.
  9. 9
    Be sure middle is set.

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