Corn Bread

Directions

1. 1
   Break up bread into mixing bowl.
2. 2
   Pour milk over it and add egg, sugar and salt.
3. 3
   Beat until well blended and bread is disintegrated.
4. 4
   Add meal and baking powder; mix.
5. 5
   Add enough water to make batter thin.
6. 6
   Pour into heavily greased pan.
7. 7
   Bake at 450° until brown.