Corn Bread

Directions

1. 1
   Dump all ingredients in bowl and mix well.
2. 2
   Add egg and over 1 cup and 1/4 of buttermilk.
3. 3
   Stir well.
4. 4
   Add small amount of water if too thick.
5. 5
   Put in 2 tablespoons of Crisco or bacon dripping in iron skillet and let get hot.
6. 6
   Pour cornbread mixture in skillet. Bake in oven at 450° for about 12 to 15 minutes.
7. 7
   If not browned on top when 15 minutes are up, put under broiler to brown.