Corn Bread

4 ingredients
3 steps

Ingredients

  • 1 c. self-rising corn meal
  • 1 heavy pinch of salt
  • buttermilk until thickness like pancake batter
  • 1 egg, beaten

Directions

  1. 1
    Preheat oven to 475 degrees.
  2. 2
    Pour 1/4 cup of bacon grease into 12-inch iron skillet and let sit in oven while mixing ingredients together.
  3. 3
    Mix above ingredients together and bake 25 to 30 minutes or until top is light golden brown.

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