Corn Bread

8 ingredients
6 steps

Ingredients

  • 3/4 c. yellow cornmeal
  • 1 c. flour
  • 5 tsp. baking powder
  • 3/4 tsp. salt
  • 1/2 c. sugar
  • 1 c. milk
  • 1 egg, well beaten
  • 4 Tbsp. melted shortening

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Add milk to egg, then add shortening.
  3. 3
    Add to dry ingredients.
  4. 4
    Mix well.
  5. 5
    Turn into well greased 6 x 10-inch pan.
  6. 6
    Bake at 400° for 20 minutes.

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