Corn Bread

8 ingredients
1 steps

Ingredients

  • 1 cup sifted flour
  • 1/4 cup sugar
  • 4 tsp baking powder
  • 3/4 tsp salt
  • 1 cup yellow corn meal
  • 2 eggs
  • 1 cup milk
  • 1/3 cup shortening

Directions

  1. 1
    Sift flour with sugar, baking powder and salt. Stir in corn meal. Add eggs, milk and shortening. Beat until smooth but do not over-beat. Pour into greased pan. Bake at 425 for 20 to 25 minutes.

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