Corn Bread

4 ingredients
3 steps

Ingredients

  • 1/2 c. self-rising corn meal
  • 1 1/2 Tbsp. flour
  • 1/2 c. milk
  • 1/2 c. water

Directions

  1. 1
    Grease a number 5 iron skillet.
  2. 2
    Mix meal, flour, milk and water.
  3. 3
    Bake at 450° to 500° until brown.

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