Corn Bread-Bean Casserole

Name: Corn Bread-Bean Casserole
Ingredients: corn bread batter; 1 lb. hamburger; 1/2 c. onion, chopped; 1 1/2 c. canned tomatoes or tomato sauce; 1/2 tsp. salt; 2 tsp. Worcestershire sauce; 2 tsp. chili powder; 2 tsp. garlic salt; 1 1/2 c. pinto or kidney beans

9 ingredients

3 steps

Ingredients

corn bread batter
1 lb. hamburger
1/2 c. onion, chopped
1 1/2 c. canned tomatoes or tomato sauce
1/2 tsp. salt
2 tsp. Worcestershire sauce
2 tsp. chili powder
2 tsp. garlic salt
1 1/2 c. pinto or kidney beans

Directions

1

Simmer hamburger, onion, tomatoes, salt, Worcestershire sauce, chili powder and garlic salt about 15 minutes.
2

Add cooked pinto beans or kidney beans.
3

Place in baking dish; cover with 1 cup corn bread batter and bake at 425° for 20 minutes.