Corn Bread Casserole
10 ingredients
3 steps
Ingredients
- 1 lb. ground beef, salted
- 1 large onion, chopped
- 1/2 chopped bell pepper
- 1 can tomato soup
- 1 can cream of mushroom soup
- 1 c. water
- black pepper
- 1 Tbsp. chili powder
- 1 large can whole kernel corn, drained
- 1 box Jiffy corn bread mix, mixed according to box directions
Directions
-
1Brown beef and onion.
-
2Add rest of ingredients. Simmer 15 minutes.
-
3Pour into greased baking dish and cover with corn bread mix. Bake at 350° until corn bread is brown.
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