Corn Bread Chili Pie

9 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 large onion, chopped
  • 1 can tomato soup
  • 1 tsp. salt (approximately)
  • 1 c. whole kernel corn, drained
  • 1 Tbsp. chili powder
  • 3/4 tsp. pepper
  • 1/2 c. chopped green pepper
  • 1 box Jiffy corn bread mix

Directions

  1. 1
    Combine in skillet and brown the beef and onion.
  2. 2
    Add tomato soup, salt, corn, chili powder and peppers.
  3. 3
    Mix and simmer 15 minutes.
  4. 4
    Put in greased casserole and top with corn bread topping, which has been mixed acccording to directions on mix.
  5. 5
    Bake, uncovered, at 350° for approximately 30 minutes.

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