Corn Bread Salad

8 ingredients
3 steps

Ingredients

  • 1 c. corn meal
  • 1 large onion, chopped
  • 2 large tomatoes
  • 1 large green pepper
  • 9 slices bacon, fried, drained and crumbled
  • 1/2 c. sweet pickles
  • 1/4 c. pickle juice
  • 1/2 c. mayonnaise

Directions

  1. 1
    Prepare corn meal to make a thin cake of corn bread, 3/4 inch thick.
  2. 2
    Bake, crumble and set aside.
  3. 3
    Mix all ingredients together and toss.

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