Corn Bread Sticks

8 ingredients
3 steps

Ingredients

  • 1 1/2 c. corn meal
  • 3 Tbsp. flour
  • 1 tsp. salt
  • 2 1/2 Tbsp. sugar
  • 2 c. sweet milk
  • 2 eggs
  • 3 Tbsp. bacon drippings
  • 2 Tbsp. baking powder

Directions

  1. 1
    Mix dry ingredients and add eggs and milk.
  2. 2
    Heat cast-iron stick greased with bacon drippings until sizzling.
  3. 3
    Add mixture and bake in a 450° oven until brown.

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