Corn Bread With Hamburger

8 ingredients
8 steps

Ingredients

  • 2 c. self-rising cornmeal
  • 1 (8 oz.) can cream-style corn
  • 2 eggs, lightly beaten
  • 1 c. Cheddar cheese, grated
  • jalapeno pepper (optional)
  • 1/2 to 1 lb. ground beef, cooked and drained
  • 1/2 c. oil
  • 1 large onion, chopped

Directions

  1. 1
    Combine cornmeal, corn, sour cream and eggs.
  2. 2
    Heat frying pan and oil.
  3. 3
    Pour 1/2 cornmeal mixture into frying pan.
  4. 4
    Top with cheese and crumbled ground beef.
  5. 5
    Add jalapeno (if you like it hot).
  6. 6
    Add onion.
  7. 7
    Cover with remaining cornmeal mixture.
  8. 8
    Bake at 350° for 45 minutes.

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