Corn Casserole

7 ingredients
3 steps

Ingredients

  • 2 cans cream-style corn
  • 6 Tbsp. salad oil
  • 1 tsp. garlic salt
  • 2 eggs
  • 3/4 c. corn meal
  • 1 can chopped green chilies
  • 2 c. shredded Cheddar cheese

Directions

  1. 1
    Mix all ingredients except chilies and cheese.
  2. 2
    Pour half of the mixture in dish, then cover with the chilies and cheese.
  3. 3
    Pour remaining mixture over this and bake at 350° for 1 hour and 15 minutes.

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