Corn Casserole

7 ingredients
2 steps

Ingredients

  • 1 large can cream-style corn
  • 1 large can whole kernel corn
  • 1 box Jiffy corn bread mix
  • 1 egg
  • 1 stick oleo, melted
  • 1 c. (8 oz.) sour cream
  • 1 c. Cheddar cheese, grated

Directions

  1. 1
    Mix all ingredients and bake 30 to 45 minutes at 350° or until lightly browned.
  2. 2
    Cook in Pyrex or long pan.

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