Corn Casserole
6 ingredients
3 steps
Ingredients
- 1 can whole kernel corn
- 1 can creamed corn
- 1 c. macaroni (uncooked)
- 1 c. Velveeta
- salt and pepper to taste
- 1/2 stick margarine
Directions
-
1Peel onion, leaving root end intact.
-
2Cut onion vertically into quarters, cutting to within 1/2-inch of root end.
-
3Cut each quarter vertically into thirds.
Products Matching These Ingredients
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