Corn Casserole
5 ingredients
5 steps
Ingredients
- 1 pkg. Mexican cornbread mix
- 2 cans cream-style corn
- 4 eggs
- 3/4 c. oil
- 1 c. grated cheese
Directions
-
1Mix ingredients and put into buttered dish.
-
2Bake at 350° until set.
-
3Remove and top with cheese.
-
4Cover with foil and set back in oven until cheese is melted.
-
5Oven is turned off for this.
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