Corn Casserole

7 ingredients
1 steps

Ingredients

  • 2 eggs, beaten
  • 1 c. sour cream
  • 1/2 c. margarine, melted
  • 16 oz. whole kernel corn
  • 16 oz. cream-style corn
  • 1 box Jiffy corn muffin mix
  • 1 c. grated Swiss or Cheddar cheese

Directions

  1. 1
    Blend ingredients together, except cheese and bake at 350° for 30 to 35 minutes in a 9 x 13-inch pan.

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